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TitleAuthor(s)First Author's Address
Principles of Microbial Nutrition and Growth Aggarwal, Sunita Department of Microbiology Institute of Home Economics New Delhi – 1100 16
Chemical constituents of microbes - Carbohydrates, Proteins, Lipids and Nucleic acids Chaudhry, Sudha Reader Department of Microbiology Ram Lal Anand College Benito Juarez Road New Delhi-110021
Methods of studying microorganisms Goyal, Dinesh Associate Professor Department of Biotechnology & Environmental Sciences Thapar University Patiala – 147 004
Webometrics, Informetrics and Bibliometrics – How useful are these Indicators for Measuring Knowledge? Dirk Tunger Research Centre Juelich 52425 Juelich Germany ++49 2461 616198 d.tunger@fz-juelich.de www.fz-juelich.de/zb/bibliometrics
Industrial production of ethanol in India Dhamija, S. S.; Sangwan, Seema Sr. Scientist, Microbiology & Associate Director Directorate of Human Resource Management CCS Haryana Agricultural University Hisar - 125 004
Beverages Sahu,T.R. Dept. of Botany Dr. Hari Singh Gaur Vishwavidyalaya Sagar-470003 M
Production of Metabolites, Industrial enzymes, Amino acid, Organic acids, Antibiotics, Vitamins and Single Cell Proteins Bhalla, Tek Chand; Sharma, Nitya Nand; Sharma, Monica Department of Biotechnology Himachal Pradesh University Summer Hill, Shimla - 171005
Spices Sahu,T.R. Professor Dept. of Botany Dr. Hari Singh Gaur Vishwavidyalaya Sagar-470003
Fibres, Rubber, Firewood, Timber and Bamboos Gowda, Bal Krishna Dept of Forestry and Environmental Science Univ. of Agricultural Science Hebbal, GKVK Campus Bangalore- 560065
Potato, Sugarcane and Vegetable Oils Rao, G.P. Division of Plant Pathology Sugarcane Research Station, Kunraghat Gorakhpur- 273008
Origin and Introduction of Crop Plants, Cereals and Pulses Rao, I. Usha Department Of Botany University of Delhi Delhi - 110007
Genetic exchange: DNA transfer mechanisms in bacteria Sardesai, Abhijit A.; Gowrishankar, J. Laboratory of Bacterial Genetics Centre for DNA Fingerprinting and Diagnostics ECIL Road, Nacharam Hyderabad 500 076
Food Borne Diseases and Control Reddy, Gopal Department of Microbiology Osmania University Hyderabad – 7
Food as substrate for microorganisms Reddy, Gopal Department of Microbiology Osmania University Hyderabad – 7
Microbiology of Fermented Dairy Products Gandhi, D. N. Principal Scientist Dairy Microbiology Division National Dairy Research Institute Karnal-132 001 (Haryana)
Vitamins Koner, Bidhan Chandra Associate Professor of Biochemistry JIPMER, Pondicherry-6
Interrelationships of Metabolic Pathways Baquer, Najma Z. Emeritus Professor School of Life Sciences Jawaharlal Nehru University New Delhi – 110 067
Photosynthesis Taneja, Veena Professor of Biochemistry (Superannuated) Banaras Hindu University Varanasi - 221 005
Carbohydrate Metabolism Baquer, Najma Z. Emeritus Professor School of Life Sciences Jawaharlal Nehru University New Delhi – 110 067
Introduction to Metabolism and Bioenergetics Baquer, Najma Z. Emeritus Professor School of Life Sciences Jawaharlal Nehru University New Delhi – 110 067
Spectroscopic Techniques Rajeswari, M. R. Additional Professor Department of Biochemistry All India Institute of Medical Sciences New Delhi -110029
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